Athinolia – Robust Extra Virgin Olive Oil



The Athinolia is floral and displays savory notes of artichoke and green almond. Slight bitterness and a lingering pepper finish. This balanced oil has Oleocanthal content is 134ppm


Chemistry at the time of harvest:

Biophenols: 492.7                 FFA: .32

Oleic Acid:  75                    Peroxide: 6.0

DAGs: 94.8                           *PPP: <1.0

Squalene:  2,850.50              A-Tocopherols: 274.5


Organoleptic Taste Panel Assessment:

Fruitiness:   4.5

Bitterness:   3.8

Pungency:   4.0


Crush Date:  October 2021
Stock Number:  IOO256
Country of origin:  Greece

Additional information

Weight N/A
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