Description

This visually stunning Picual is highly aromatic and floral. It displays prominent vegetal and savory tasting notes, with leafy greens. Very well balanced, a superb Picual.

Chemistry at the time of harvest:

Crush Date: October, 2019

Biophenols:   478.6                       FFA:            .22

Oleic Acid:       76.7                        Peroxide:     5 

Dags:            96.8

Organoleptic Taste Panel Assessment:

Fruitiness:  5.0

Bitterness:  4.0

Pungency:  5.3

Crush Date: October 2019
Stock Number: IOO578
Country of origin: Spain